Truffle Parm Fries

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Truffle anything catches our attention and when you can make an easy truffle recipe that is even better. If you have ever had the truffle fries at a fancy restaurant you will love this recipe because it is so easy to duplicate it at home - for far cheaper!

Ingredients

  • 1/2 Bag of Cavendish Restaurant Style Fries

  • 1/4 Cup Parmesan, shaved or shredded

  • 2-3 Tsp. EVOO White Truffle Oil

  • 1/2 Tsp. Pepper

  • 1/2 Tsp. EVOO Black Truffle Salt

Directions

  • Cook the fries as per packaging. Immediately after removing fries from the oven transfer to a large bowl, add in the truffle oil, truffle salt and pepper. Gently tossing the fries to ensure even coverage. Add a little more of each if needed.

  • Plate the fries as desired then shave or shred the parmesan directly on top - then they are ready to serve!

SnacksJessica DeRaaf