Nacho Fries

Combining 2 of the BEST snacking foods is a WIN. Nacho Fries combines the best part of both snacks. We use Cavendish Flavor Crisp Fries ONLY. You all are free to use whichever fries you want but they are actually the ONLY frozen fries we buy. Any Cavendish product is great but we simply can’t get enough of the Flavor Crisps.

Ingredients

• 1 Bag of Cavendish Flavor Crisp Fries

• 1 Lb. Ground Beef

• 1 Package Cheese Sauce

• 1 1/4 Cups of Milk

• 2 Roma Tomatoes, chopped

• 1/2 White Onion, chopped

• 1/2 Cup of Green Onion, chopped

• 1 Jalapeno, finely chopped

• 1 Tsp. Garlic Powder

• 1 Tsp. Seasoning Salt

• 1 Tsp. Pepper

Directions

• Preheat oven to 450F degrees. Cook the fries as per packaging.

• While the fries are cooking, brown the ground beef. Season with seasoning salt, pepper & garlic powder. Cook over medium heat until fully cooked. Set aside

• Prep the cheese sauce as per packaging,

• Once the fries are cooked, reduce heat down to 350F degrees. Remove fries from the oven, bunch together and top with ground beef and drizzle with cheese sauce. Sprinkle the toppings over top and add a little more cheese sauce.

• Bake for 10-15 minutes, remove from oven and serve HOT!