Balsamic Steak Salad

This salad is a nice change from your typical salad. The combination of the steak with the balsamic dressing and the toppings .. it is SO GOOD. I could almost eat it every day and it as expected, it is incredibly simple.

Serving Size: 2-3

Ingredients

• 4 Cups Romaine Lettuce, washed and ripped into 3 inch pieces

• 2 Steaks (eye of round works best)

• 1 Cup Creamy Balsamic Dressing

• 1/2 Cup Dried Cranberries (optional)

• 1/2 Cup Unsalted Nuts (optional)

• 1/4 Cup Pumpkin Seeds

• 1 Cup Crumbled Feta Cheese or Goat Cheese

• 6-10 Cherry Tomatoes, halved

• 1/2 Cucumber, sliced

• 1/4 Red Onion, sliced

Directions

• Heat BBQ to medium heat. Season both sides of the steak with salt, pepper and garlic powder. BBQ until desired redness is achieved.

• Combine all ingredients together and split into 2 even portions. Slice steak, add to salad and drizzle with creamy dressing. I personally prefer to use the Bolthouse Creamy Balsamic dressing but whichever you decide and you can obviously change up or add toppings to the salad.